Ingredients:
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- 1 cup sweetened flaked coconut
- 8 tbsp unsalted butter (1 stick)
- 9 graham crackers crushed
- 1 cup chopped walnuts
- 1 cup semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- Butterscotch chips
- 14 oz can sweet condensed milk

Instructions:
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1) Preheat overn to 350
2) Line 9x9 glass pan with foil + spray foil with veg oil
3) Toast coconut on baking pan until golden. Turn every 4 min
4) Melt butter + combine with graham crackers + press into pan bottom
5) Sprinkle walnut, chocolate chips, white choc, butterscotch chips and coconut in layers in pan
6) Pour condensed milk over top of pan
7) Bake 25 min until top is golden